3,219 L

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💚 PURE PASTA IS A 100% GLUTEN FREE PASTA MADE OF KONJAC ROOT IDEAL FOR COELIAC DIET - Eat y, tasty and gluten free! Easy and fast in preparation for any meals, shirataki noodles are suitable for people suffering from food intolerance for gluten. Now you can prepare your favourite meals with this perfect replacement for rice, noodles and spaghetti.
💚 LOW CALORIES, LOW CARB AND HIGH FIBRE PRODUCT - y -based konjak flour contains almost zero carbohydrates and with only 6 calories per 100 g! One of great properties of the product is its capacity to absorb water which satiates the appetite for longer and a good a of fiber.
💚 GREAT SOLUTION FOR VEGANS, VEGETARIANS, IDEAL FOR LCHF, PALEO, DUKAN & ATKINS DIET – Our noodle and rice product with 100% natural origin is a delight for vegans and vegetarians as well as great solution for those who seek low carb and no sugar content, and as a must have product for paleo, LCHF, Dukan and Atkins diets.
😋 UNIQUE PRODUCT ADJUSTABLE TO YOUR TASTE - taste and color adopts to accompanying food, natural odour of konjac pasta can be washed away with water, texture, although soft, fills well the stomach, its viscosity proves good impact on glycemic control. Suitable for hot & stir fry dishes, soups, salads, you name it!.
⏱ READY IN 3 MINUTES! QUICK, EASY, CONVENIENT AND MOST IMPORTANTLY DELICIOUS - You only need to open Pure Pasta, rinse thoroughly with water, add for 3 minutes into your favourite meal, heat for 3 minutes and voila! So convenient - you can use it at home, office, picnic or on a trip. Perfect subsitute for wheat or rice flour products for the whole family.
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Product description ------------------- 🌱 PROPERTIES PurePasta is a superfood made of an edible root of konjac with Asian origin. Konjac bulb is transferred to gluten free flour and shaped into pasta or rice. Key advantage of konyakku is glucomannan, a soluble, viscous and fermentable fibre which expands in contact with water. It´s a popular product for its unusual tional values. For its huge fibre content, konjac encourages the intestinal movement. Konjac pasta and rice are a way to quickly satiate the appetite, for low calories and low carb dose is perfect for lunch and dinner. Helps to avoid iness after the meal and contain the feeling of hunger for longer. 🙋 FOR SPECIAL DIET PurePasta is a for people on diet with restrictions. - VEGANS – Konjac only contains dietary fiber, water and calcium hydroxide, it’s a 100% natural based gluten free, also considered halal food - - DUKAN – in the attack phase of Dukan diet there’s a high demand for low carb food for which konjac noodles are a perfect solution, also supplying great a of fibre to the body - PALEO concentrates on products available to consume before neolithic revolution- konjac is made of root so can be eaten without concern - ATKINS / LCHF are both low carb diets where konjac suits perfectly - only 6 calories in 100 g, no sugar - COELIAC DISEASE – to be gluten intolerant means no wheat - konjac is a convenient alternative and its slight taste is adjustable to any dish and eaten frequently and safely 🍳 PREPARATION For all kinds of dishes Ingredients ----------- Water, Glucomannan,Calcium Hydroxide

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PureRice Konjac Gluten Free Rice 10 Pack * 200 Grams | Made of Gluten Free Flour Glucomannan | Coeliac Disease Paleo Diet and Vegan Suitable | Low Carb and Low Calorie Food

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